Special Applications

• For liquid which contain small quantities of solids and have a low to moderate tendency to form encrustations.
• Dairy Industries for milk concentration
• Food Industries: Juice concentration
• Low concentration RO reject concentration
• Chemical product
• Pharmaceutical product concentration
• Sugar Industries like Glucose, Dextrose/HMS concentration

Features

• High heat transfer coefficient, short residence time
• Fouling across the tube is less
• Easy to start, operate, clean
• Low pressure drop
• It can handle liquid viscosities
• Low operating volume